Paycheck Protection Program Leaves Restaurant Industry With Questions

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Restaurant companies have been devastated by the COVID-19 pandemic. The National Restaurant Association estimates that the industry has already lost more than 3 million jobs and $25 billion in sales, and there are many more dark days ahead. In “Paycheck Protection Program Leaves Restaurant Industry With Questions,” partner Anna M. Graves discusses the special provisions that the the sweeping $2 trillion Coronavirus Aid, Relief, and Economic Security (CARES) Act includes to assist restaurant companies and their employees.

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